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Seasonal Cocktail Menu Launch at Trash Panda Drinking Club

December 10, 2021 @ 6:00 pm - December 11, 2021 @ 2:00 am

Free
Try one of Trash  Panda’s four new cocktails at the Seasonal Cocktail Menu Launch

The Antidote – 
A rye whiskey thai latte made with oat milk and clove-infused rye.
Camouflage – A brandy hot toddy with chamomile tea, cognac liquor and Sacred Bond brandy.
Mulled A.F. – A brandy mulled wine with apple juice
Shmoked Grapefruit Sour – A pistachio mezcal grapefruit sour made with egg white, served with no ice.

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Details

Start:
December 10, 2021 @ 6:00 pm
End:
December 11, 2021 @ 2:00 am
Cost:
Free
Event Category:
Website:
https://www.trashpandahtx.com/

Venue

Trash Panda Drinking Club
Website:
https://www.trashpandahtx.com/