Join us as we welcome one of the oldest and most respected winemaking families of Piedmont, Italy to Ristorante Cavour at Hotel Granduca. Executive Chef Maurizio Ferrarese is serving a four-course menu and a special guest of honor will describe the wines from the Marchesi Incisa Della Rocchetta family.

TUNA TARTARE | CAPERBERRIES | RED ONION | AVOCADO
Marchesi Incisa Futurosa Rose 2017

BEEF RAVIOLI AL PLIN | ROBIOLA CHEESE DUE LATTI
Marchesi Incisa Roero Arneis 2017

DUO OF BEEF SHORT RIBS AND GULF SHRIMP | POLENTA CONCIA | SEA URCHIN SAUCE
Marchesi Incisa Grignolino d’Asti 2017
Marchesi Incisa Sant’Emiliano Barbera d’Asti Superiore 2016

HAZELNUT AND CHOCOLATE FLOURLESS CAKE | WARM SABAYON SAUCE
Marchesi Incisa Felice Moscato d’Asti 2017

After Dinner Drinks – Amari and Digestif

Cost is $135.00 per person or $260 per couple including wines and after-dinner drinks.