Sip your way through one of Greece’s most famous wine regions, the Ionian Islands, during a special 5-course dinner at Helen Greek Food and Wine. The event takes place at the Rice Village location and includes pairings from Sclavos Winery. Tickets are $150 each plus tax and gratuity. Reservations may be via email at [email protected]eek.com or by calling (832) 831-7133.

The dinner menu is as follows:

Salt Cod Fritters
Bakaliaros Agliada
Summer Squash, Almond Garlic Sauce
Alchemist 2016

Marinated Fried Fish
Savoro
Currants, Garlic, Rosemary, Vinegar
Vino Di Sasso 2017

Cephalonian Meat Pie
Kefalonitiki Kreatopita
Beef, Lamb, Pork, Cheese, Phyllo Crust, Marjoram
Efranor 2015

Gulf Shrimp & Curry Pilaf
Garides Pilafi Me Kari
Trahana, Eggplant, Tomato Paste
Metagitnion 2014

Pudding With Zabaglione
Kerkyreiki Poutinga
“Pantespani” Pound Cake, Texas Peaches
Orgion 2015