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Chef Ford Fry cookbook launch at Superica
April 25 @ 4:00 pm - 6:00 pm$55
Grab your signed copy of Houston-born Chef and Restaurateur Ford Fry’s first cookbook Traditions, Innovations, and Comfort Foods from Both Sides of the Border, at this Thursday’s launch party. Chef Ford will be at Superica signing cookbooks and highlighting a mix of Tex Mex dishes, as well as serving up Superica’s signature margaritas. Tickets are limited. $55 includes a signed copy of the cookbook, food, and drink.