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Chateau Montelena Wine Dinner at Pappas Bros. Steakhouse

April 17, 2019 @ 7:00 pm - 10:00 pm

Multiple glasses of red wine on serving tray held by a partially visible waiter.
Join Pappas Bros. Steakhouse in downtown Houston for a special evening of exceptional wine and exquisite food. The four-course meal highlights Chateau Montelena, which was founded in Napa Valley in 1882. During the late 1960s, the estate earned a reputation for its Chardonnay and Cabernet Sauvignon and is famously known for winning the Paris Tasting of 1976. The evening begins with a reception of Diver Scallop Ceviche and Roasted Quail Roulade paired with 2016 Potter Valley Riesling. The first course is a Butter-Poached Monkfish with Dungeness crab, mixed green salad, crispy plantains and lemon butter vinaigrette paired with two vintages of Napa Valley Chardonnay. The second course is a Slow-Roasted Kurobuta Pork Belly paired with two vintages of Calistoga Zinfandel, and the third course is a 40-Day Dry-Aged Strube Ranch Ribeye paired with three vintages of The Montelena Estate Cabernet Sauvignon, Calistoga. Dessert is Vanilla Panna Cotta with seasonal berries and clementine syrup paired with 2014 Domaine des Baumard Quarts de Chaume from the Loire Valley. The cost is $235 per guest plus tax and gratuity. For reservations please call (713) 658-1995 or book online here.


April 17, 2019
7:00 pm - 10:00 pm


Pappas Bros. Steakhouse
1200 McKinney
Houston, Texas 77010
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(713) 658-1995
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