Rebrandings & Retoolings

After 22 Years, Bistro Provence in Memorial is Getting a Refreshed Look & a New Name

POSTED: August 12, 2020 AT 4:20 pm   /   News, Rebrandings & Retoolings, Restaurant Closings

Saturday, August 22 is the last day for diners to bid adieu to Bistro Provence at 13616 Memorial. It opened in September 1998 and for 22 years has been a comfortable, steadfast source of approachable French fare and top-notch wine. This September, owner Genevieve Guy is debuting Bistro 555 in its place. Guy is making […]

read more No Comments

Liberty Kitchen Locations in Memorial and River Oaks Are Getting a New Owner

POSTED: August 7, 2020 AT 3:34 pm   /   News, Rebrandings & Retoolings

Two of the three remaining Liberty Kitchen locations are about to have a new owner. The Houston-based group behind Star Cinema Grill and State Fare Kitchen & Bar, Culinary Khancepts, is purchasing and reopening both — they have been closed for several weeks. Liberty Kitchen & Oysterette in River Oaks at 4224 San Felipe is […]

read more No Comments

Original Kenny & Ziggy’s is Relocating to Former Luby’s Space Next Year

POSTED: August 7, 2020 AT 12:58 pm   /   News, Rebrandings & Retoolings

A favorite New York-style deli, currently celebrating 21 years in Houston, is getting some bigger digs. Kenny’s & Ziggy’s original deli location at 2327 Post Oak Boulevard is moving to the former Luby’s space located just down the street at 1743 Post Oak. In June, it was announced that Luby’s assets are being sold in […]

read more No Comments

Montrose Restaurant Retools & Takes Cues From Successful Heights Eatery

POSTED: September 5, 2019 AT 3:58 pm   /   Featured, News, Rebrandings & Retoolings

When Agricole Hospitality — led by executive chef Ryan Pera, Morgan Weber and Vincent Huynh — took over the former Lowbrow space at 1601 West Main and renamed it Night Heron, they started with a heavy focus on cocktails, small plates and late-night hours. However, after not quite connecting with the neighborhood in the way […]

read more No Comments

Will a New Menu Attract Diners to a Lux but Covert Galleria Restaurant?

POSTED: January 31, 2019 AT 2:20 pm   /   News, Rebrandings & Retoolings

51fifteen Cuisine & Cocktails, the chic and hyper-modern restaurant on the top floor of Saks Fifth in the Galleria, is rolling out a completely redesigned menu by the restaurant’s new executive chef, Luigi Shimaj. The ambitious effort aims to increase the relevancy of this high-end eatery long kept in psuedo-obscurity by its own exclusive location. It’s […]

read more No Comments