Have the Best “Heart to Heart” on Valentine’s Day at the Houstonian Hotel, Club and Spa!
Sponsored The Houstonian Hotel, Club & Spa is showering sweethearts with romance and roses this Valentine’s Day with its Heart to Heart package. The all-inclusive deal combines the luxurious features for which The Houstonian is known: fine dining, cozy accommodations and exquisite service. Upon arrival, guests receive complimentary valet parking and can then check into their […]
Inside Houston Hotels: Royal Sonesta in the Galleria
Our new Houston hotel series takes a look at what some of the best in the city have to offer, including in-house restaurants, room features and other amenities. In the Galleria area, a destination for world-class shopping and dining, several hotels aim to attract both out-of-town guests and locals seeking a luxurious staycation. The Royal Sonesta […]
Terminal C North Now Open For Your Airport Dining (And Drinking) Pleasure
A lengthy walk to my departing flight’s gate through the old Terminal C was my first hint that United’s new Terminal C North at George R. Bush Intercontinental Airport is now open. The chef-driven eateries at the terminal include Pala (curated by Coltivare and Revival Market’s Ryan Pera), Ember (from Chris Shepherd of Underbelly), Bam Bam […]
Tasty Meals From Houston Chefs Will Soon Be Available At IAH Terminal C North
The fare that passengers get on an airplane can be hit or miss. Fortunately, dining in the airport is more sophisticated now than ever. These days, the focus is on providing travelers with tastes of the local dining scene. Like other airports, George Bush Intercontinental Airport (IAH) is embracing the trend of showcasing top-name chefs and […]
Dining At IAH: How Houston Restaurant Brands And Food Are Kept On-Point
The dining scene at George Bush Intercontinental (IAH) has undergone some exciting changes over the past few years, with local restaurants replacing generic kiosks and national chains. Still, how these places are run is a little different. Rather than being operated by the restaurateur or chef, the restaurants are actually managed by a third party that has […]