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Bone Marrow at Américas

Américas Shows Off French Techniques and Latin Style In New Dishes

Posted: February 13, 2017 at 2:45 pm   /   Latin

While some second-generation chefs might coast on the family name, that’s never been David Cordúa’s style. The executive chef of Cordúa Restaurants, which runs Churrascos, Artista and Américas, has always sought to push the envelope. That’s even while adamantly staying true to the Latin flavors his father, Michael, shared with Houston when the first Churrascos […]

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The Pit Room sausage

Housemade Sausage May Be Rare in Houston Barbecue, but Deserves More Attention

Posted: February 10, 2017 at 12:41 pm   /   Barbecue, Food Finds

American poet John Godfrey Saxe wrote in 1869, “Laws, like sausages, cease to inspire respect in proportion as we know how they are made.” Fast forward to 2017, and you might question whether or not this still holds true. Maybe for the “lawmaking” part, but sausage-making has been experiencing a renaissance in the Texas barbecue […]

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Perfect Houston Pairings: 8th Wonder Brewery and The Pass & Provisions

Posted: February 9, 2017 at 12:35 pm   /   Beer, Breweries, Pizza

A huge thanks goes to our “Perfect Houston Pairings” series sponsor, 8th Wonder Brewery. When it comes to defining Houston’s unique food scene, there’s not a better way to do it than to demonstrate by example. In our Perfect Pairings series, we show how the drinks and food of two independent Houston businesses reflect the […]

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Bistro Provence

Houston Is For Lovers: Celebrate Valentine’s Day with Great Dining Ideas

Posted: February 8, 2017 at 3:03 pm   /   Holidays

Ah, amour, that giddy feeling that sends hearts soaring! A kiss, a wink, the touch of hands holding—that feeling of sheer terror as you realize you should be out celebrating and you have no idea where to go. Fear not. Here are our top picks of the Bayou City’s Valentine’s Day dining options. There’s something […]

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Lucille's branzino

Lucille’s Fresh Take On Southern Cuisine Reveals A Restaurant In Its Prime

Posted: February 1, 2017 at 1:09 pm   /   Food Finds, Southern

I had not been back to Lucille’s at 5512 LaBranch in midtown Houston since it opened four years ago. This was for a few reasons. My off-putting introduction was what I’ll always think of as the “loaves and fishes” media luncheon. There were seven food writers in attendance. At some point, a single plate of […]

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