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Jerry Built Bellaire

Small Houston Craft Burger Business Jerry Built Shutters

Posted: June 1, 2017 at 11:45 am   /   Burgers, News

It would seem like burgers made with local and organic ingredients would be an easy sell, but craft burger establishment Jerry Built shuttered this week. The tiny chain only had two locations: 10403 Katy Freeway in the Memorial area and the original at 3501 West Holcombe. Another location in The Woodlands closed earlier this year. […]

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The Pass

The Pass Introduces A Smaller Tasting Menu That’s Lighter On The Wallet, Too

Posted: June 1, 2017 at 7:00 am   /   Food Finds, Tasting Menus

When The Pass side of The Pass & Provisions opened five years ago, there were two tasting menu options: five courses or eight. At the time, it was such a rare experience in Houston that most diners likely thought, “If we’re going to do the deal, let’s do it right.” The five-course option was largely […]

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BrisketU Classes Can Help You Become a Better Barbecuer

Posted: May 31, 2017 at 4:57 pm   /   Barbecue, Holidays, News

A couple of summers ago, Mike Albrecht and Jon Kane wondered why there were no formal classes around to help people improve their backyard brisket skills. Barbecue popularity was skyrocketing, with long lines at popular restaurants becoming common, competitions popping up everywhere and an increasing focus on barbecue in the media. Soon thereafter, BrisketU was born. […]

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Southern Smoke 2017 Tickets on Sale August 7—Updated

Posted: May 31, 2017 at 1:08 pm   /   Barbecue, News

Updated 8/2/2017 at 4:10 p.m. Remember to grab your tickets for Southern Smoke 2017 — on sale at noon on August 7. The event takes place rain or shine on October 22. In addition to the new chef line-up for 2017 (listed below), a new Lexus Super VIP ticket, allows a limited number of guests to take a culinary tour […]

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Baja clams at SaltAir

Reasonably Priced “Culinary Vacations” Now Available At SaltAir

Posted: May 30, 2017 at 1:49 pm   /   Tasting Menus

On a roughly biannual basis, chef Brandi Key and staff get an opportunity to let whimsy reign at SaltAir. At only $45 each, the resulting prix fixe theme menus are a boon for diners. The latest chef series is a tour around the world, featuring the cuisines of the Baja California peninsula, Hawaii, the Guangdong […]

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