At newcomer Broken Barrel (1950 Hughes Landing #1900, The Woodlands), fine wines mingle with thoughtful presentations of globally-inspired cuisine from chef-owner Hilda Ysusi and business partner Joaquin Valle. A native of Mexico […]
If you’re looking for a fresh new seafood spot for lunch, dinner, before a theater performance or even before bar hopping in downtown Houston, The Pearl Restaurant & Bar is well […]
Krisp Bird & Batter opened in late February at 5922 Richmond just off of Fountainview. Its mission: to perfect the art of the chicken sandwich. Ben McPherson is the chef, […]
Like many publications, we often write about hot new restaurants and bars to give readers up-to-date information on what’s going on in Houston’s food scene. However, when it comes to […]
In the fall of 2016, the building that formerly housed Brasserie Max & Julie gained a new tenant: French Riviera-inspired Cafe Azur. Cool turquoise, crisp whites and colorful paintings replaced the […]
