On a recent Friday morning, I walked into Cafe Louie, a new Second Ward eatery at 3401 Harrisburg. The barista already knew my go-to coffee drink, a flat white, which […]
You can dine for most of your life in Houston, the land of 10,000 restaurants, and still not make it to all of them. I’d not been to The French […]
Underbelly, chef Chris Shepherd’s restaurant that helped him land a James Beard Award, nearly always had a bustling crowd of diners, not just during dinner but also at lunchtime. When […]
Before it closed to be remodeled and turned into steakhouse Georgia James, Underbelly often had a bustling lunch crowd. Next door, sister business The Hay Merchant took over lunch service […]
Having lived and worked in the Heights for almost 15 years, I’ve eaten a lot of lunches in what was Houston’s first suburb. Initially, good options were limited: walk-up fast-food […]
