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Bernie’s Burger Bus Rolls Into The Heights With A Third Storefront

Posted: July 28, 2017 at 9:39 am   /   Burgers, Featured, News

It’s still summer, but residents of the Heights will have something of a back-to-school experience when Bernie’s Burger Bus opens at 2200 Yale on Monday, July 31. It’s the third brick and mortar location since chef and owner Justin Turner first launched a food truck in a school bus seven years ago. (The Bellaire location opened […]

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Ronnie Killen faces off with a burger

Putting The Neighbors First: Killen’s Burgers Makes Some Adjustments

Posted: July 20, 2017 at 12:14 pm   /   Burgers

Over the course of more than a decade, chef Ronnie Killen grew his dining empire to include three restaurants in Pearland. Killen’s Steakhouse was first, and became known as a “must visit” for beef lovers. That was even more true for his follow-up, Killen’s Barbecue, which quickly garnered acclaim as one of the best barbecue joints […]

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Hopdoddy Vintage Park

The Impossible Burger Hits Hopdoddy Burger Bars in Houston

Posted: June 29, 2017 at 2:14 pm   /   Burgers, Featured, Food Finds

The trendy, plant-based meat substitute known as The Impossible Burger was recently introduced to the Houston market at Underbelly and The Hay Merchant. It’s now been introduced at a second group of restaurants in the area. The patty of Internet fame—or infamy, depending on the audience—is now being served at all three Hopdoddy Burger Bar locations around the […]

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Rico's Burger

Rico’s Morning + Noon + Night’s New Burgers Are Terrific—And So Are The Fries

Posted: June 20, 2017 at 11:09 am   /   Burgers, Food Finds

Last year, I set out to find the perfect casual cheeseburger for the Houston Press. While I found many stellar examples, the one at Rico’s Morning + Noon + Night (let’s just call it “Rico’s” for short) did not land a spot on the list. The overall visit just didn’t go well. Even if an extraordinarily […]

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Plant-Based Impossible Burger A Welcome Option Even In Meat-Loving Texas

Posted: June 12, 2017 at 7:00 am   /   Burgers, Featured, Food Finds, News, Vegetarian

Houston media representatives were invited by Impossible Foods and James Beard Award-winning chef Chris Shepherd of Underbelly and The Hay Merchant for the debut of the company’s flagship product: the Impossible Burger. The event marked the introduction of the plant-based burger in Texas. Having been well-received in other states, the Impossible Burger has received a good dose […]

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