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Barbecue

Henderson & Kane Celebrates One Year Anniversary

Posted: July 9, 2019 at 2:41 pm   /   Barbecue, Food Finds, Uncategorized, Upcoming Events

This Saturday, July 13th, from 4 to 10 p.m., the owners of Henderson & Kane, at 715 Henderson, invite customers to celebrate their one year anniversary. In July 2018, chef John Avila and his wife Veronica, proprietors of Downtown’s underground barbecue destination El Burro & the Bull, expanded their entrepreneurial ambitions by opening their own […]

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Tacos at La Fondita Michoacán

Best Restaurants for Lunch in the Heights — by a Longtime Resident

Posted: June 28, 2019 at 10:00 am   /   Barbecue, Burgers, Food Finds, Lunch, Mexican, Tacos, Tex-Mex, Thai, Vegetarian

Having lived and worked in the Heights for almost 15 years, I’ve eaten a lot of lunches in what was Houston’s first suburb. Initially, good options were limited: walk-up fast-food joint Someburger, the now-shuttered Dacapo’s and Triple A, and Tex-Mex classic Teotihuacan, which is still serving a comforting array of fajitas, enchiladas, and shrimp dishes. […]

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Quy Hoang of Blood Bros. BBQ

Four Houston Barbecue Restaurants Named Top New Spots By Texas Monthly

Posted: April 22, 2019 at 2:46 pm   /   Barbecue, Houston in the Spotlight, News

Texas Monthly barbecue editor Daniel Vaughn is once again recognizing the Greater Houston area’s booming barbecue scene, naming four area newcomers to his just-released list of the 25 top new barbecue joints in the state. In the article, Vaughn explains, “We launched [the top 25 new barbecue joints list] in 2015 because the level of […]

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Essential Dishes: Where to Eat the Best Brisket in Houston

Posted: April 1, 2019 at 1:39 pm   /   Barbecue, Food Finds

The Essential Dishes of Houston Series so far:  Essential Dishes: Best Steaks in Houston Essential Dishes: Best Burgers in Houston Essential Dishes: Best Poke in Houston Essential Dishes: Best Fried Chicken in Houston Essential Dishes: Best Ramen in Houston Essential Dishes: Best Chicken Fried Steak in Houston The origin of smoked brisket in Texan cuisine […]

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Quy Hoang of Blood Bros. BBQ

First Bite: Blood Bros. BBQ Serves Multicultural Innovation Alongside Texas Barbecue

Posted: January 8, 2019 at 7:46 am   /   Barbecue, Food Finds

The highly-anticipated brick and mortar location of Blood Bros. BBQ is now open in the Bellaire Triangle shopping center. Brothers Terry and Robin Wong and pit master Quy Hoang built a fan base over the past few years at pop-ups and events like the Houston Barbecue Festival before finally being able to open a storefront. In addition […]

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