Brewmasters Festival Returns to Galveston With Beer, Barbecue and Tequila
On Friday, November 24, Brewmasters Craft Beer Festival kicks off its eighth year with a weekend of events at Moody Gardens. Tickets are available online for individual activities and there is an all-encompassing Weekender pass as well.
The fun starts Friday evening at 7 p.m. with the “Nach-Yo Ordinary Tequila Tasting.” Top-notch sippers will be served neat or in cocktail form and there’s a full nacho bar to keep appetites at bay. Attendees who are all about the beer should check out the Friday Night Pub Crawl, which starts at 7:30 p.m. Buses transport participants to three destinations, all of which have excellent craft beer selections. (Author’s note: When I did the crawl last year, our first stop was Beerfoot Brewery on Avenue R 1/2. It’s now a regular stop every time I’m in the area.)
Saturday is dedicated to the flagship event: the BrewHaHa Grand Tasting. This year, it boasts the largest tasting selection to-date, with over 400 beers from more than 65 breweries. VIP admission starts at 2 p.m.—an hour before general admission. VIP ticket holders also get access to a VIP Lounge, with a multitude of rare beers as well as food samples.
That said, even General Admission ticket holders still have plenty of new and rare beers to sample. Brewmasters’ signature “Taste It First” program is a fantastic perk, with brewers releasing special beers for the public to try for the first time. This year, Taste It First breweries include Real Ale, Back Pew, Buffalo Bayou, Revolver, Small Town and others.
The party continues on Sunday at 11 a.m. with the Brew-B-Que. Pitmaster extraordinaire Ara Malekian (known for his iconic cowboy hat as well as his work with Harlem Road Texas BBQ) will be serving up handmade sausage, slow-smoked brisket and ribs.
There will also be a cooking demo at 1:30 p.m. from Rocky Stubblefield of the Stubb’s BBQ empire. Rocky teach visitors on how to make a craft beer-infused brisket and giving out samples as available. Updated 11/15/2017, 6:49 p.m.: This cooking demonstration has been canceled.
When it started in 2010, the Brewmasters Craft Beer Festival was a celebration of the still relatively new craft beer scene. Featuring over 200 beers, the BrewHaHa Grand Tasting is still the main event to this day. However, each year a new, interesting activity is added to keep the festival fresh.
Clifton McDerby, executive director of Food & Vine Time Productions (the same group that hosts Wine & Food Week in The Woodlands, Haute Wheels Houston and the Katy Sip & Stroll, among other celebrations) says that “education and the breadth of events that are showcased” are what sets Brewmasters apart from the competing beer festivals. “We think it’s important for guests to not only sample great craft beer but to learn about the process and people behind the craft.”
The approach paid off: USA Today ranked the Brewmasters Festival number 3 on its 2017 list of Best Beer Festivals.
A common complaint about beer festivals is that the people behind the tables are volunteers who aren’t familiar with the product. While Brewmasters does have a large volunteer base, many booths are staffed by very knowledgeable brewery employees who are happy to converse and answer questions. Then there are the “Brew Brains”—brewery founders, master brewers, and other experts—who participate the entire weekend.
More information and tickets can be found online. https://www.brewmastersbeerfest.com/