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Fried Oysters at The Pearl

Eats & Greets: The Pearl at Sam Houston Hotel Is A Classy Downtown Option

Posted: April 17, 2017 at 4:00 pm   /   Seafood

If you’re looking for a fresh new seafood spot for lunch, dinner, before a theater performance or even before bar hopping in downtown Houston, The Pearl Restaurant & Bar is well worth a gander. The chef is Chris Loftis, whose experience includes Killen’s Steakhouse in Pearland, Number 13 in Galveston and Caracol. (According to Houstonia, Loftis […]

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The Southwest sandwich at Krisp

Eats & Greets: Krisp Bird & Batter A Welcome Fast-Casual Addition To Richmond Avenue

Posted: April 11, 2017 at 2:14 pm   /   Food Finds, Fried Chicken

Krisp Bird & Batter opened in late February at 5922 Richmond just off of Fountainview. Its mission: to perfect the art of the chicken sandwich. Ben McPherson is the chef, and his past Houston-area gigs include Batanga and Prohibition Supperclub & Bar. He’s applying the same sensibilities regarding ingredient sourcing and quality to Krisp Bird […]

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Tongue-Cut Sparrow

Our Food and Drink Obsessions In Houston For April 2017

Posted: April 10, 2017 at 4:05 pm   /   Bars, Featured, Food Finds

Like many publications, we often write about hot new restaurants and bars to give readers up-to-date information on what’s going on in Houston’s food scene. However, when it comes to the dishes, drinks and venues we return to over and over again, more often than not it’s to those that are tried and true. Our merry band of […]

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small bite Sip & Stroll

Sugar Land Wine & Food Affair’s Sip & Stroll Now Runs All Weekend Long!—Updated

Posted: April 5, 2017 at 2:15 pm   /   Food Festivals, Sponsored

Sponsored Updated, 4/8/2017, 11:19 a.m.: Saturday’s Sip & Stroll tickets are sold out but there is a limited quantity available for Sunday! The Sugar Land Wine & Food Affair’s popular “Sip & Stroll” event now runs on both Saturday and Sunday! The Sip & Stroll has been combined with the popular brunch event of prior years. Tickets […]

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Seared Red Snapper

Chef Bruce Molzan Embroiled In Illegal Seafood Scandal—Updated

Posted: April 5, 2017 at 1:51 pm   /   News

As reported by KTRK ABC 13, game wardens with Texas Parks & Wildlife are accusing Ruggles Black and Ruggles Green chef and restaurateur Bruce Molzan of “operating an illegal seafood network” that may be the largest operation of its kind ever in Texas. The department conducted a two-year investigation and believes the ring has existed since […]

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